What we have to offer

Rich, buttery wagyu marrow bone accompanied by deep fried tortilla chips. Enjoy as a starter or an addition to your main meal.

100% Wagyu meat in a delicate casing. Packed with flavour and bold richness. Perfect for sharing.

A delicious giant mushroom lathered in basil pesto and Danish feta with a hint of thyme. (Vegan option available)

Fresh crisp lettuce, juicy tomatoes and crunchy cucumber, topped with Danish feta and red onions.

Cooked to your desired doneness, served with chips/salad/both. We offer the option of adding an egg and/or garlic butter.

Less fatty than a ribeye steak, yet full of flavour, served with chips/salad/both. We offer the option of adding an egg and/or garlic butter.

Super fatty and deliciously juicy, grilled just the way you like it, served with chips/salad/both. We offer the option of adding an egg and/or garlic butter.

Juicy, tender chops cooked to your liking, served with chips/salad/both. We offer the option of adding an egg and/or garlic butter.

Best of both worlds, fillet and sirloin, joined with a bone, served with chips/salad/both. We offer the option of adding an egg and/or garlic butter.

We offer top quality burgers made with fresh buns. All burger toppings are made in house daily.

Crisp and golden on the outside, tender and juicy on the inside, served with chips/salad/both. We offer the option of adding cheese/mushroom/pepper sauce.

Seasonal veg topped with Danish feta, served with chips/salad/both. Accompanied by a mini braai mushroom.

Super tender and juicy pork chop marinated in Asian flavours, served with sauteed cabbage and steamed baby potatoes. Guaranteed to tantalise your taste buds.

Served with a generous scoop of vanilla ice cream. We do offer the option of whipped cream.

Served with a generous scoop of vanilla ice cream. We do offer the option of whipped cream.

Irresistibly smooth custard dessert topped with melted sugar.

Decadent chocolate brownie smothered in chocolate sauce. Served with a generous scoop of vanilla ice cream. We do offer the option of whipped cream.

Traditional Malva pudding, sweet and spongy, served with a generous scoop of vanilla ice cream. We do offer the option of whipped cream.

Three generous scoops of vanilla ice cream smothered in a decadent chocolate sauce.

A delightful adult milkshake mixed with Kahlua/Amarula/Whiskey.

Made traditionally with whiskey/brandy/Amarula.

Americano with a scoop of ice cream with a choice of adding whiskey/brandy.

Cold caffeinated alcoholic drink made with espresso and Vodka.

Chocolate, Strawberry, Lime, Caramel, Vanilla

We use Pause coffee beans, freshly ground daily.

A refreshing tequila-based cocktail mixed with grenadine and orange juice.

A whiskey-based cocktail mixed with bitters and orange peel.

This decadent vodka-based cocktail is mixed with espresso with a delightfully smooth finish.

This pick-me-up is a vodka-based cocktail packed with flavour, mixed with tomato cocktail and other flavour enhancers.

Bright pale yellow in colour with aromas of figs, grapefruit and subtle herbs. Fresh tropical fruits and zesty lime flavours on the palate with a crisp lingering finish.

Green fig and guava are prominent on the nose. The palate is supported by great minerality and lingering.

"Southernmost winery and vineyards in Africa". A wonderfully refreshing wine with a tropical and citrus fruit nose, a full crisp palate and typically expressive notes of buchu and minerality.

The aromas are flinty with honey, orange blossom and white stone fruit notes.

Nuances of honey and orange blossoms develop on the palate which is carried through mid-palate with a delightfully fresh, flinty and lingering finish.

Pretty pink with hints of blossom petals, fresh white peach and pomegranate aromas. Fresh acidity on the palate with flavours of red berries, citrus and lingering mineral finish.

Litchi, rose petals and candy floss aromas with a light mouthfeel and flavours of litchi, strawberries and Turkish Delight.

(Cinsault/Grenache/Shiraz/Mourvedre) Aromas of red berries, with ample red fruit and freshness on the palate. The finish is crisp and finely textured.

Rich and generous, the nose shows plums and dark chocolate and oak spice that opens up to blueberry and sour cherry with undertones of fennel. The palate has plush fruit with a firm tannin.

A mocha explosion with dark chocolate, rich black fruit, almonds and black cherries on the nose. All these elements follow through adding complexity and depth on the palate.

Ripe red fruit, berries and prune with earthy undertones. Medium-bodied and fruit filled on the palate with a smokey undertone with a slight oak finish.

This Shiraz lends a light, fresh structure with aromatic and seasoned undertones. Petit Verdot contributes a rich berry character and the Sangiovese adds fruity flavours with flair on the palate.

Perfumed notes of black cherry and pepper on the nose, with a hint of violets. Beautifully elegant on the palate entry, juicy, succulent mid-palate; ending with lingering red and black fruits and fine dry tannins.

An intense perfumed melange of red fruits and candy apple and bright oak undertones. On the palate, the fruit / oak balance is harmonious with soft juicy tannins.

A modern style emphasizing the softer, Pinot Noir-like characteristics of Pinotage. Pleasing aromas of mocha and roasted coffee beans, followed by juicy flavours of red berries, nutmeg and vanilla spice on the palate. (Only sold by carafe).

Pale straw coloured Methode Cap Classique. Elegant with a fine textures mousse with crisp finish.

Lively mousse, creamy biscuit on the palate and lingering aftertaste. A vibrant Cap Classique to celebrate every day.

Our corkage fee is based on industry standards. We will waive the fee on o one bottle of your own wine for each bottle of wine purchased from our wine list during the course of your meal.

Meticulously hand crafted wine, aged in French oak barrels for 18 months. A classic Cabernet Sauvignon with rich layers of ripe black fruit and firm, finely textured tannins, enriched by oak.

Complex and attractive bouquet of oriental spices with pronounced violet and white pepper flavours. It has lovely ripe fruit and a perfumed background on the nose.

Ripe, dark plums and chocolate on the nose with whiffs of damp forest floor and clove spices. The palate is plush and the plum note carries through, along with hints of cinnamon. Fine grained tannins allow for a lingering finish.

Intense garnet of dark purple in colour with vibrant aromas of violet, cocoa and black pepper. The palate shows richness and roundness with flavours of blackberries and plum.

A burst of dark fruit, cassia and plum, with a very delicate herbaceous note. The round mouthfeel with grippe yet elegant tannin had a weighted indulgence.

The palate is plush and decadent with superb balance between the supple yet structured tannins, ample acidity and bold fruit flavours.